Casa de Campo Resort & Villas offered its community and visitors a unique two-night enological experience in collaboration with American Express, in a new edition of its Wine Tasting Series, titled “Parallel 40: The Grenache Belt.” The event was held on Friday, November 14th, and Saturday, November 15th, at the elegant La Piazzetta restaurant, creating an intimate and welcoming atmosphere for wine lovers.

The evening was led by certified sommelier Eduardo García, who guided attendees on a sensory journey through eight selected labels from emblematic regions situated at the 40th parallel, a globally renowned Grenache growing region. Each wine was carefully paired with gastronomic offerings designed by Casa de Campo's new Culinary Director, Chef Osamu Deai, in collaboration with chefs Juan Peña and Carlos Mardones.

The Wine Tasting Series has established itself as an unmissable event for those looking to discover new enological trends and enjoy memorable moments, reaffirming Casa de Campo Resort & Villas' commitment to offering activities that combine culture, education, and pleasure in an exclusive setting.